We’re sad to report the closing of one of our favorite farms, Many Fold Farm in Georgia, is closing their (barn) doors. Cheese production ceased in October, and we’re deeply saddened to know that we’ll no longer be graced by the delightful Condor’s Ruin, Garret’s Ferry, or Rivertown in our cases. Read more about Many Fold’s departure from the cheese world in this New York Times article.
Time Out New York made a list of all the best cheese shops in New York City. Take one guess who they named #1….
The well known and very respected cheese writer, Janet Fletcher, did a review of Murray’s Cavemaster St. Mark’s on her blog, Planet Cheese!
Annelies is the latest addition to our Cavemaster Reserve line of cheeses exclusive to Murray’s. It’s so unique and delicious that Grub Street did a write-up about its launch!