Parmigiano Reggiano: The King of Cheese

Forget everything you know about the shredded and grated Parm you see in generic grocery store containers. The real deal is called the King of Cheese for a reason, and our Murray’s experts travel all the way to Italy to hand-select the best wheels straight from the source. Join us as we get reacquainted with cheese royalty and take a deep dive into Parm’s delicious and iconic history.

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